We began discussions with the companies’ chief executives on a partnership between science and business for a healthy ocean, which led to Seafood Business for Ocean Stewardship (SeaBOS). They are all challenged by depleted fish populations, deteriorating ocean conditions and present and future effects of climate change. These multinational corporations are drawn from diverse cultures and countries - Japan, Korea, Thailand, Norway, the Netherlands and the US. ![]() In 2015, we analysed, in Transnational Corporations as “Keystone Actors” in Marine Ecosytems, how a few large operators in global seafood production dominate revenues and production. ![]() But recent actions by a group of influential seafood businesses, in partnership with academics, provide a potential blueprint for positive change. ![]() Many companies have little interest in sustainability or are too small to have much influence on their own.
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